https://www.mondialnews.com/2025/11/10/is-italian-pasta-disappearing-from-american-grocery-shelves/
Italian pasta, long a staple in American kitchens, is facing an unexpected threat that could soon make it scarce on grocery store shelves across the United States. According to a recent report by The Wall Street Journal, supply chain disruptions, rising wheat prices, and shifting trade dynamics are converging to create significant challenges for the availability of authentic Italian pasta products. This development has sparked concerns among consumers and retailers alike, signaling a potential shift in the American food landscape and raising questions about the future of one of the nation’s most beloved culinary traditions.
Supply Chain Challenges Threat Italian Pasta Availability Across U.S. Markets
Italian pasta, a staple in American kitchens for decades, is now facing unprecedented hurdles due to ongoing global supply chain disruptions. Key ingredients sourced from Italy, including durum wheat and specialty semolina, are becoming increasingly scarce. Logistic bottlenecks,…
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Author : Miles Cooper
Publish date : 2025-11-10 22:24:00
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